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Iftar drink: Ginger Melon Slush
• Muskmelon 4 cups (diced)
• Ice dice 10 nos.
• Sugar 4 tbsp (powdered)
• Mint leaves 1 cup
• Ginger 2 tsp (grated)
• Lemon 1 no.
• Place the diced muskmelon in a deep freezer. Let the melon be utterly frozen.
• In a blender, add frozen melon together with ice cubes, sugar, mint leaves and ginger. Squeeze a lemon and mix to make an iced slush.
* Serve instantly.
Fasting well being tip
Keep away from extreme salt
Keep away from extreme salt in your meals, particularly throughout Suhoor. Sodium makes you thirsty and it’ll turn out to be very tough to manage the urge to drink water. Additionally keep away from spicy and intensely candy meals for a similar purpose. Probably the most tough half about fasting is to manage the water temptation so do all the pieces you’ll be able to to minimise it.
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